WHAT YOU WILL NEVER SEE ON OUR INVOICE:
- ❌ 40-page PDFs filled with corporate jargon and zero actionable strategy.
- ❌ Vague vanity metrics (impressions that never converted into cash).
- ❌ Junior interns left alone to run your brand without kitchen knowledge.
- ❌ Stock photos of models holding wine glasses looking into the distance.
[ VERIFIED COMMERCIAL OUTCOMES • ZERO VANITY METRICS ]
The receipts speak for themselves.
We don't brag about meaningless 'impressions' or cute photo likes that don't pay the kitchen payroll. Here is the actual footfall, pipeline, and cold hard revenue generated across venues and trade supply brands.
£2.4M+
B2B Equipment & Wholesale Pipeline Generated
140,000+
Direct Venue Covers & Table Reservations Tracked
18.5M+
Organic Trade Impressions on Short-Form Video
4.8x
Average Blended Return on Ad Spend (ROAS)
CASE STUDY 01: THE RESTAURANT GROUP (B2C VENUE PUSH)
[ MULTI-SITE STEAKHOUSE & COCKTAIL CONCEPT ]
+310% direct table reservations and zero discount voucher reliance.
+310% BOOKINGS | £124K REVENUE UPLIFT
01 / THE CHALLENGE
Struggling with low mid-week footfall and hemorrhaging 20% commission to third-party discount apps just to fill tables.
02 / THE MOVE
Scrapped lifeless plated dish photography in favor of high-tempo kitchen prep, flaming grill action, and bartender banter on TikTok and Reels. Deployed hyper-local geo-targeted Meta ad funnels offering an exclusive chef’s tasting upgrade rather than a price discount.
03 / THE RECEIPTS
1,840 direct bookings driven in the first 60 days via native ads. Average mid-week covers increased from 42 to 118 per night across 3 locations. Two organic Reels hit over 1.2M views, driving consistent organic weekend waitlists.
CASE STUDY 02: THE EQUIPMENT MANUFACTURER (B2B COMMERCIAL PUSH)
[ COMMERCIAL COOKING & WAREWASH EQUIPMENT BRAND ]
£185,000 qualified commercial equipment pipeline generated in 90 days.
£185K PIPELINE | 42 QUALIFIED TRADE RFQS
01 / THE CHALLENGE
Relying on expensive trade print ads and slow dealer networks while losing market share to flashier European competitors.
02 / THE MOVE
Shot raw, high-intensity video stress-tests running 100+ cycles back-to-back under brutal banquet conditions. Ran targeted LinkedIn and Meta video campaigns strictly to Head Chefs, Food & Beverage Directors, and Kitchen Procurement Managers.
03 / THE RECEIPTS
42 direct quote requests submitted for combi-ovens and heavy-duty fryers. Closed 8 multi-unit commercial kitchen refits within the first quarter. Reduced trade customer acquisition cost by 64% compared to trade show leads.
CASE STUDY 03: THE CRAFT DRINK & PRODUCE WHOLESALER (B2B DISTRIBUTION)
[ SPECIALTY BEVERAGE & SPIRITS DISTRIBUTOR ]
From unknown indie bottle to back-bar staple in 48 regional venues.
48 NEW ON-TRADE ACCOUNTS | 340% WHOLESALE REPEAT ORDERS
01 / THE CHALLENGE
Sales reps couldn't get busy bar managers and mixologists to open sample boxes or take unsolicited sales calls.
02 / THE MOVE
Created an educational cocktail-costing series breaking down GP margins for working bar managers. Partnered with respected mixology creators on The Pass media channels to showcase speed-pour efficiency and flavour profiles.
03 / THE RECEIPTS
48 new regional bar and restaurant accounts opened within 4 months. Wholesale reorder velocity increased by 340%.
TRUSTED BY THE REBELS, THE OPERATORS & THE TRADE
INDEPENDENT RESTAURANTS
HOSPITALITY GROUPS
COMMERCIAL CATERING BRANDS
BEVERAGE HOUSES
Ready to put real receipts on your board?
Let’s analyze your margins, dissect your current creative, and build a social pipeline that actually moves the needle.